If you love the taste of a fresh citrus cake with earthy undertones, you’ll love the Sour Cake strain. This hybrid has a unique flavor profile with many combined flavors. Breeders created this rare strain from Birthday Cake and Sage n’ Sour.
The Sour Cake weed strain creates an easier buzz than most since it only has 15% THC. Enjoy it before hanging out with friends or at night before heading to bed. The soothing effects lift the weight off your shoulders without leaving you completely baked.
Find out more about this tart cannabis now. We’ll go over the Sour Cake strain’s effects, flavors, grow information, genetics, and the best place to purchase marijuana seeds. Let’s dig in!
Sour Cake strain
The Sour Cake strain doesn’t have other names linked to it. Don’t get Sour Cake confused with Zour Cake, as these strains are different. Although Zour Cake also produces delectable buds, we know you want to purchase the correct marijuana.
Before we get into the nitty-gritty, let’s look at the Sour Cake weed strain’s basic information to get a taste of what we’re working with.
- Type: Hybrid – sativa 50% / indica 50%
- THC: 15%
- CBD: 0.7%
- Top reported effects: Euphoric, happy, talkative
- Top reported flavors: Diesel, citrus, spice
- Dominant terpene: Caryophllene, limonene, humulene
- Flowering time: 7–8 weeks
- Difficulty: beginner-friendly
- Yield: 14 oz./m² indoors and 14 oz./plant outdoors
Sour Cake strain effects
The Sour Cake strain is a balanced hybrid with 50% sativa and 50% indica traits. The marijuana contains a moderate 15% THC and 0.7% CBD. If you’re looking for a mild and balanced buzz, you need to try this cannabis now.
You take your first hit, and the THC instantly clears your head. You won’t get an intense, psychedelic cerebral. Instead, there’s just enough to take the edge off.
You feel like you’re in a euphoric state, and you don’t have any stress. Ideas flood your mind as your creativity sparks. The sativa side activates first, which motivates you to get up and go. Your brain is working a mile a minute.
The Sour Cake weed strain is an ideal social strain because everyone will have an open mind and the energy to discuss in-depth topics. On the other hand, you and your friends will be laughing up a storm because you’re all in an uplifted mood.
In time, the indica half starts to slow everything down. It soothes any aches or pain in your body. You can dance freely, do tasks without tension, or sit in pure relaxation. You won’t get sedated, but you’ll feel a sense of calmness, physically and mentally. We recommend consuming the Sour Cake strain at night for the best results.
Sour Cake strain flavors
With a name like this, you know this strain will be tart and tasty. The Sour Cake weed strain is balanced with opposing flavors, making your taste buds dance in delight.
You get an upfront sweetness with undertones of vanilla, citrus, and fruits on the inhale. You feel like you’re taking a bite into a fresh lemon pie or a spring fruit tart. The smoke is creamy and indulgent.
The exhale has a very different flavor. Instead of a candy-like finish, you taste spicy earth and diesel. The peppery tang lingers in your mouth. The aroma of gasoline and woodiness fills the room in which you’re smoking. You crave the sweetness of the Sour Cake strain again, making the contrasting flavors exciting to consume.
Sour Cake strain grow information
The Sour Cake weed strain is ideal for beginner growers because of its resilient characteristics. It’s a hybrid that’s taken the attractive parts of each side to make an easy-to-grow plant. The crop matures from 3–5 feet tall and has bushy foliage with long, skinny leaves.
We recommend growing Sour Cake weed strain seeds indoors so that you can produce an ideal climate for the sprouts. It thrives in an environment from 70–78℉ with a relative humidity of 40%–50%.
Prune the excess foliage to increase airflow. Install a fan or ventilation system to ensure no moisture build-up. Invest in high-quality grow lights to help manage the size of the crop.
The Sour Cake strain flowers in 7–8 weeks. During this time, the sweet diesel aroma becomes overwhelming. Ensure you have a carbon filter so the potent fragrance doesn’t escape the grow room. Expect an indoor yield of up to 14 ounces per m² and an outdoor harvest of 14 ounces per plant.
Sour Cake strain genetics
The Sour Cake weed strain is the offspring of Birthday Cake and Sage n’ Sour.
Birthday Cake contains 24% THC and gives its sweet flavors and earthy undertones to Sour Cake. Sage n’ Sour is a sativa dominant strain that provides Sour Cake with its diesel flavors and euphoric, uplifting effects.
Sour Cake strain seeds to buy near you
After reading about all of the goodness the Sour Cake strain has to offer, we’re sure you want to get your hands on this stuff. Local dispensaries don’t usually carry rare cannabis seeds in the store.
Purchase the Sour Cake weed strain seeds exclusively online, so you don’t have to waste time driving around to different dispensaries. Currently, Homegrown Cannabis Co. doesn’t carry Sour Cake cannabis seeds. Try out some similar strains from Homegrown Cannabis Co. Buy Bubblegum Autoflower seeds, which produce hybrid plants with 19% THC if the balanced effects tickle your fancy.
If it’s the flavor profile you’re after, purchase Lemon Tree Feminized seeds for another hybrid with sour, sweet, and diesel flavors. Enamored by the smooth, balanced, and sociable THC contents? Try Candy Punch regular seeds to consume moderate THC with similar candy fruit tastes.
Final bite of Sour Cake
The Sour Cake strain is excellent for those who want a flavorful and balanced experience. Don’t choose this cannabis if you’re looking for an out-of-this-world THC buzz. Instead, if you’re seeking a mellow high, this strain is for you.
You’ll fall in love with the contrasting flavors of sweet vanilla and earthy diesel. Growing Sour Cake weed strain seeds is straightforward and produces a delicious harvest.
Do you want to talk to other cultivators about the Sour Cake strain? Start a Sour Cake Homegrown Diary of your own to discuss your findings. Link up with growing on the Homegrown Diaries. To have a conversation about other strains, join the Homegrown Forum.
What are you waiting for? Buy your Sour Cake weed strain seeds now.
About the author: Parker Curtis
Parker Curtis has around a decade of cannabis-growing experience, specialising in soil-less and hydro grows. He’s mastering outdoor, greenhouse, and indoor grows.